The Best Chef Awards New Candidates for the Top 100 2021: Jonathan Zandbergen
New candidates and methods of announcement
This year the announcement of the new 100 candidates (from 35 different countries) who will compete for the title of THE BEST CHEF together with the chefs of the TOP100 2020 will be full of suspense:
Starting from February 25, for 100 days, THE BEST CHEF will announce one candidate per day (in random order) through its social channels.
Stay tuned!
The Best Chef Awards New Candidates for the Top 100 2021: Jonathan Zandbergen
Jonathan Zandbergen has been working as an executive chef for Restaurant Merlet since 2015. His cooking method is based on tradition and innovation.
Tradition and innovation Fine products, special flavours from around the world, an innovative French kitchen.
"I create tasteful dishes with local ingredients. I’m always in search of the best products in the surrounding area, with respect for the animals and all the other things nature gives. Vegetables are very important since they bring agreeable flavours and because they are easily digestible.
The story of a product matters.
The idea of slow food is an idea that suits me.
Take for instance the superb fresh bass of fisherman Jack or the tasty vegetables of Jeroen of the farm Noorderhoeve.
The passion and dedication of the producers and the way they treat their products is what counts above all.
As chef I pursue this passion and dedication in the kitchen of Merlet.
Here we serve the best seasonal dishes in a work atmosphere full of courage and ambition!"
Merlet Restaurant
Duinweg 15, 1871 AC Schoorl, Paesi Bassi
Il Menù
Amsterdam sarà per 3 giorni la capitale mondiale della gastronomia ospitando i The Best Chef Awards 2021
Seguici su facebook foodclub.it
Entra nel vivo della discussione sul nostro gruppo, un luogo libero dove professionisti della ristorazione, clienti e #foodlovers si confrontano sui temi del giorno: Join the #foodclubbers Be #foodclubber